The restaurant has a wide variety of choices including, fresh Seafood BBQ every Wednesday-Saturday and Sundays 12pm-9:30pm.

The restaurant has a wide variety of choices including, fresh Seafood BBQ every Wednesday-Saturday and Sundays 12pm-9:30pm. There is also vegetarian options. Please read some more about our Chef to find out about the man behind the delicious food. 

HEAD CHEF – ALEX UGOLINI
Born and raised in Avignon, France, Alex has been surrounded by cooking since he was a child, helping his mother as well as his Italian and French grandmothers in the kitchen.

At 15, he decided to pursue his passion and enrolled in the Cooking and Hospitality School of Cavaillon. After his training in Germany and Italy, he went on to work in famous kitchens such as Le Vivier, Le Bain-Marie and La Ferme where he was able to add his flair and personal touch to classic Mediterranean cuisine. 

Last year Alex came to Indonesia, fell in love with the country, especially the Gilis, and decided to make it his new home. He dumped his suitcase full of French flavours and Mediterranean musings at Caballito de Mar’s doorstep, and we couldn’t be more happy to have him on board! 

Click here to view more information on Caballito De Mar

You’ll Love What’s On Offer…

RESTAURANT HOURS     0800 – 2300 hours

SMALL BITES

SOUP

CDM Gazpacho   30K
Chilled Spanish tomato soup our way.  Tomatoes blended with cucumber, onion, garlic, paprika and basil, served with toasted homemade bread.

Beetroot and Cucumber Gazpacho  45K
Beetroot blended with cucumber, garlic, parsley and olive oil, served with crumbled feta cheese and pumpkin sea salt.

Zucchini and Coriander Soup  65K
Zucchini cooked in a vegetable and coriander bouillon, blended and served with crumbled feta cheese and toasted homemade bread.

CDM Fish Soup  65K
Traditional French fish and tomato bouillon served with croutons and garlic mayonnaise.

Soto Ayam  65K
Indonesian chicken aromatic clear soup served with shredded chicken, shredded cabbage, glass noodles, topped with a half boiled egg and fried shallots.

 

SALAD

Mixed Salad  45K
Lettuce, cucumber, tomato, green beans and onion rings served with a choice of balsamic or Thai style dressing.

Caesar Salad  85K
Romaine lettuce miced with cherry tomatoes, beef bacon, grilled strips of chicken, croutons and parmesan cheese petals, tossed with a homemade creamy parmesan and anchovy dressing

Mediterranean Pasta Salad  85K
Fusilini pasta tossed with grilled Mediterranean vegetables, toasted pine nuts and feta cheese.

Watermelon Salad   60K
Watermelon, cucumber, mint, feta cheese and toasted pumpkin seeds, drizzles with olive oil and balsamic vinegar.

 

STARTERS

CDM Bruschetta    45K
Homemade toasted bread topped with tomato, red onion, basil and pesto sauce.

Tuna Tartare  85K
Finely diced raw tuna and avacado or mango (depending on season), flavoured with spring onions, green chili, coriander and lime juice.

Tuna Carpaccio  85K
Slices of raw tuna with a mint, caper, chili and olive oil dressing.

Cromsequis  65K
Typical French style snail fritters cooked in a garlic and parsley butter sauce.

Homemade Chicken Liver Pate  55K
Chicken liver pate, served with onion marmalade, pickles and croutons.

Cured salmon, Focaccia Bread and Dill Cream  85K
House cured salmon, served with a dill and lemon cream, homemade tradiional Italian bread and a rocket salad.

Lumpia Semarang  75K
Fried spring rolles stuffed with minced prawns, chicken and bamboo shoots.

 

BIG BITES 

CDM Club Sandwich   65K
Toasted bread layered with grilled chicken, lettuce, tomato, onion and tartar sauce. Served with french fries.

Chicken Fajitas   105K
Grilled strips of chicken, peppers and sliced onions, served on a wooden plate with tomato salsa, refried beans, guacamole, sour cream, and flour tortillas. DIY assembly.

Chicken Tacos   75K
Two corn chip shells filled with minced chicken, chopped lettuce and cheese. Served with tomato salsa, refried beans, guacamole, sour cream and spicy Mexican rice.

Gulai Ayam   85K
Traditional Indonesian chicken curry, served with steamed vegetables and organic mixed red and white rice.

Signature Lamb Burger   150K
Grilled lamb patty with lettuce, tomato, paprika marmalade and tzatziki sauce in a homemade coriander and cumin bun. Served with sweet potato wedges.

Gulai Kambing  95K
Traditional Indonesian lamb curry, served with steamed vegetables and organix mixed red and white rice.

Moroccan Meat Balls  125K
Hand rolled beef and lamb mince balls slowly cooked in a tomato sauce with cumin, coriander and grilled almonds. Served with organic minxed red and white rice.

CDM Burger   135K
Grilled beef patty with lettuce, tomato, French cheese, and a homemade bun. Served with french fries.

Beef Fajitas   165K
Grilled strips of beef, peppers and sliced onions, served on a wooden plate with tomato salsa, refried beans, guacamole, sour cream and flour tortillas. DIY assembly.

Beef Tacos  135K
Two corn chip shells filled with minced beef, chopped lettuce, and cheese.  Served with tomato salsa, refried beans, guacamole, sour cream and spicy Mexican rice.

Mediterranean Calamari   85K
Calamari sauteed with mixed vegetables in a Mediterranean green pesto sauce with grated lemon.

Eggplant Alla Parmigiana   75K
Eggplant slowly cooked in a tomato, oregano and thyme sauce with a parmesan cheese. Served with a green salad on the side.

 

PASTA

Linguine Bolognaise  75K
Linguine served with our family bolognaise recipe.

Linguine Seafood Aglio Olio  85K
Linguine served with a medley of seafood cooked with olive oil, garlic, chili and capers.

CDM Mie Goreng   65K
Chicken fried noodles.

 

SHARING PLATTERS

Charcuterie Platter   225K
French delicatessen platter served with pickles, homemade bread and butter.

Cheese Platter   195K
Assortment of 5 Indonesian cheeses, served with pickles, homemade bread and butter.

Tapas Platter   200K
A mix of small bites to share in the afternoon and at sunset time.

Mini Bruschetta
Tapenade
Patatas Bravas
Garlic Prawns
Spicy Meat Balls

 

THE GRILL

Black Angus Beef / 200gr 280K
Marinated Lamb Chops / 200gr 240K
Chicken Teriyaki / 150gr 60K
Tuna Steak / 200gr 130K
Mahi-Mahi / 200gr  130K
Salmon / 200gr 180K
King Prawns / 200gr 180K
Lobster Market Price

All our grilled dishes are served with (and price is inclusive of) one side dish and one sauce.

Please choose from the following:
Side Dishes
Homemade french fries   35K
Organic mixed red and white rice 25K
Homemade sweet potato wedges 25K
Sauteed vegetables     35K
Green Salad 25K

Sauces
Tartare     35K

Green Peppercorn 25K
Lombok Sambal 20K
Garlic & Parsley Butter 20K
Mushroom           25K
Seeded Mustard   25K

                 

KIDS CORNER

Fisherman’s Friend   80K
Crumbed fish and chips, one soft drink and one scoop of ice cream.

Little Explorer   80K
Linguinie bolognaise, one soft drink and one scoop of ice cream.

Farmer’s Favourite  80K
Homemade chicken nuggets and chips, one soft drink and one scoop of ice cream.

 

SWEET TOOTH

 Tart of the Day  45K
Please ask our team and see our dessert display case.

Chocolate and Cashew nut Brownie   45K
Served with homemade vanilla ice cream and salted caramel topping.

Vanilla Panna Cotta, Fruit Coulis   65K
Italian creamy pudding served with seasonal fruit coulis.

Creme Brulee   55K
Rich Vanilla custard topped with caramalized sugar.

Strawberry and Basil Soup  65K
Strawberry blended with fresh basil.

Fruit Salad and Coconut Ice Cream  45K
Medley of seasonal fruit with cinnamon syrup, served with a scoop of coconut ice cream.

A Scoop of Homemade Ice Cream and Sorbet      
Banana Ice Cream     35K
Vanilla Ice Cream      30K
Coffee Ice Cream       30K
Strawberry Sorbet     35K
Mango Sorbet            35K

IMPORTANT INFORMATION

Additional Features

  • Accommodation
  • Restaurant
  • Bar
  • Private Pool
  • Public Pool
  • Cinema
  • Private Functions
  • Venue Hire

Bathroom Facilities

  • Private Bathroom
  • Fresh Water
  • Hot Water
  • Shower
  • Toilet

Services

  • Room Service
  • Daily Maid Service

Accommodation Features

  • Air Conditioning
  • Television
  • Satellite Channels

Private Functions

  • Corporate Team Building
  • Wedding Venue
  • Private Parties
  • Event Organiser

Cuisine Type

  • Indonesian
  • Asian
  • European
  • French
  • International
  • Italian
  • Mexican
  • Spanish
  • Thai

Beverage Type

  • Tea & Coffee
  • Water (Bottled)
  • Soft Drinks
  • Juices
  • Smoothies
  • Beer
  • Wine
  • Sprits

Contact Details

Gili Bookings
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